Cinnamon Camphora

Cinnamon camphora, also known as Cinnamomum camphora, is an evergreen tree native to East Asia, particularly China, Taiwan, and Japan. It is commonly known as camphor tree due to the camphor oil it produces, which is extracted from its wood, leaves, and bark. This oil has a strong, distinct aroma and is used in various medicinal and industrial applications.

The tree can grow quite large, reaching heights of up to 65 feet (20 meters) or more. It has glossy, dark green leaves and small, fragrant flowers that bloom in spring. The flowers develop into small, dark blue or black berries.

USDA Growing Zone: 9-11

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